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(a) The guideline harvest level for the taking of shrimp with pots in the waters described in 5 AAC 31.160(1) is 1,000 pounds for each month that the season is open. Any portion of a month's guideline harvest level of shrimp that is not taken during the month may not be added to another month's guideline harvest level.
(b) The guideline harvest level for the taking of shrimp with pots in the waters described in 5 AAC 31.160(2) is 2,000 pounds for each month that the season is open. Any portion of a month's guideline harvest level of shrimp that is not taken during the month may not be added to another month's guideline harvest level.
History: Eff. 12/14/86, Register 100; am 4/15/94, Register 130; am 9/28/97, Register 143; am 5/8/98, Register 146
Authority: AS 16.05.251
Editor's note: As of Register 146, July 1998, the substance of former 5 AAC 31.165(c) appears in 5 AAC 31.166.
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Last modified 7/05/2006